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Date: 2010-12-23 03:26 pm (UTC)
I love it too! I've never made it before, so I am pretty nervous about trying it. I found a recipe that uses less butter, too. So hopefully that will be a good thing. Not sure. LOL! I would love to have that as a birthday cake. Yay for your mom!!

We didn't get to do the cupcakes yesterday because kiddo took sooooo long eating her snack after school. We ran out of time. But we are planning on making them this morning after she eats breakfast. I'm not doing the traditional cream cheese frosting, though. It has to be refrigerated, and the log cake has to go in the fridge, too. So I won't have enough room for both.
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